Creamy Glaze Recipe

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Creamy Glaze
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Ingredients:

Directions:

  1. Stir together first 4 ingredients. Stir in 2 tablespoons milk, adding additional milk, 1 teaspoon at a time, until spreading consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9394.97 Kcal (39335 kJ)
Calories from fat 4184.94 Kcal
% Daily Value*
Total Fat 464.99g 715%
Cholesterol 92.82mg 31%
Sodium 10456.11mg 436%
Potassium 22299.56mg 474%
Total Carbs 1240.65g 414%
Sugars 790.22g 3161%
Protein 95.85g 192%
Vitamin C 11.9mg 20%
Vitamin A 0.4mg 14%
Calcium 760.8mg 76%
Amount Per 100 g
Calories 468.08 Kcal (1960 kJ)
Calories from fat 208.5 Kcal
% Daily Value*
Total Fat 23.17g 715%
Cholesterol 4.62mg 31%
Sodium 520.95mg 436%
Potassium 1111.01mg 474%
Total Carbs 61.81g 414%
Sugars 39.37g 3161%
Protein 4.78g 192%
Vitamin C 0.6mg 20%
Calcium 37.9mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 226.6
    Points
  • 263
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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