Creamy Dutch Apple Dessert Recipe

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Creamy Dutch Apple Dessert
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Ingredients
8
Count
Nutrition
308
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a 1 1/2 quart baking dish, melt butter in oven.
  3. Sprinkle with crumbs, combine with butter, and press onto bottom of dish to make crust.
  4. In bowl, mix together condensed milk, sour cream, and Realemon.
  5. Spread evenly over crumb crust.
  6. Spoon apple filling over creamy layer.
  7. Bake at 350 for 25-30 minutes or until set.
  8. Cool slightly.
  9. Mix together nuts and cinnamon.
  10. Sprinkle over top.
  11. Serve warm or cold.
  12. Refrigerate any leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.31 Kcal (1291 kJ)
Calories from fat 160.63 Kcal
% Daily Value*
Total Fat 17.85g 27%
Cholesterol 26.52mg 9%
Sodium 217mg 9%
Potassium 120.16mg 3%
Total Carbs 33.07g 11%
Sugars 10.73g 43%
Dietary Fiber 1.96g 8%
Protein 5.67g 11%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 61.6mg 6%
Amount Per 100 g
Calories 300.28 Kcal (1257 kJ)
Calories from fat 156.45 Kcal
% Daily Value*
Total Fat 17.38g 27%
Cholesterol 25.83mg 9%
Sodium 211.35mg 9%
Potassium 117.03mg 3%
Total Carbs 32.21g 11%
Sugars 10.45g 43%
Dietary Fiber 1.91g 8%
Protein 5.53g 11%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 1.1mg 7%
Calcium 60mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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