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Cream Cheese Danish Recipe

Cream Cheese Danish Recipe

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Ingredients:

Serving

2 eight oz package of cream cheese
2 package crescent rolls
3/4 cup sugar
1 tsp vanilla
1 egg yolk
1 egg white
powered sugar

Directions:

Put 1 pkg crecent roll in 13x9 inch pan
Mix: cream cheese, sugar, egg yolk, and vanilla together
Pour over crescent rolls
Put the other pkg. of rolls ontop of cream cheese mixture
Beat egg white till frothy and brush over crescent rolls and bake at 350 for 20 min.
Top with powered sugar
Or mix poowered sugar with water and top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	107.05 Kcal (448 kJ)
Calories from fat	24.6 Kcal
		% Daily Value*
Total Fat	2.73g	4%
Cholesterol	27.28mg	9%
Sodium	93.24mg	4%
Potassium	20.42mg	0%
Total Carbs	18.89g	6%
Sugars	15.51g	62%
Protein	1.89g	4%
Iron	0.5mg	3%
Calcium	4.7mg	0%

Amount Per 100 g
Calories	282.69 Kcal (1184 kJ)
Calories from fat	64.96 Kcal
		% Daily Value*
Total Fat	7.22g	4%
Cholesterol	72.04mg	9%
Sodium	246.23mg	4%
Potassium	53.93mg	0%
Total Carbs	49.88g	6%
Sugars	40.97g	62%
Protein	5g	4%
Iron	1.3mg	3%
Calcium	12.5mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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