Cranberry-Walnut Swirls Recipe

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Cranberry-Walnut Swirls
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Ingredients:

Directions:

  1. Beat butter and sugar at medium speed with an electric mixer until light and fluffy. Add egg and vanilla, beating until blended. Gradually add flour, baking powder, and salt, beating until blended. Cover and chill 1 hour.
  2. Combine cranberries, walnuts, and orange rind.
  3. Turn dough out onto a lightly floured surface, and roll into a 10-inch square. Sprinkle with cranberry mixture, leaving a 1/2-inch border on 2 opposite sides.
  4. Roll up dough, jellyroll fashion, beginning at a bordered side. Cover and freeze 8 hours.
  5. Cut roll into 1/4-inch-thick slices. Place slices on lightly greased baking sheets.
  6. Bake on top oven rack at 375° for 14 to 15 minutes or until lightly browned. Freeze up to 1 month, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2339.44 Kcal (9795 kJ)
Calories from fat 1221.17 Kcal
% Daily Value*
Total Fat 135.69g 209%
Cholesterol 430.03mg 143%
Sodium 673.88mg 28%
Potassium 809.36mg 17%
Total Carbs 246.09g 82%
Sugars 91.84g 367%
Dietary Fiber 12.07g 48%
Protein 41.5g 83%
Vitamin C 11.9mg 20%
Vitamin A 1.1mg 38%
Iron 4.9mg 27%
Calcium 184.8mg 18%
Amount Per 100 g
Calories 419.25 Kcal (1755 kJ)
Calories from fat 218.84 Kcal
% Daily Value*
Total Fat 24.32g 209%
Cholesterol 77.06mg 143%
Sodium 120.77mg 28%
Potassium 145.04mg 17%
Total Carbs 44.1g 82%
Sugars 16.46g 367%
Dietary Fiber 2.16g 48%
Protein 7.44g 83%
Vitamin C 2.1mg 20%
Vitamin A 0.2mg 38%
Iron 0.9mg 27%
Calcium 33.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 57.3
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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