Cranberry Muffins Recipe

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Ingredients:

Serving

2 cups king arthur unbleached all-purpose flour
1 cup sugar
1-1/2 tsp baking powder
1 tsp ground nutmeg
1 tsp ground cinnamon
1/2 tsp baking soda
1/2 tsp ground ginger
1/2 tsp salt
2 tsp grated orange peel
1/2 cup shortening
3/4 cup orange juice
2 eggs, lightly beaten
1 tbsp vanilla extract
1-1/2 cups coarsely chopped cranberries
1-1/2 cups chopped pecans

Directions:

In a large bowl, combine the flour, sugar, baking powder, nutmeg, cinnamon, baking soda, ginger, salt and orange peel. Cut in shortening until crumbly. In a small bowl, the orange juice, eggs, and vanilla. Stir into dry ingredients just until moistened. Fold in cranberries and nuts.
Fill greased or paper-lined muffin cups two-thirds full. Bake at 375° for 18-20 minutes or until a toothpick inserted near the middle comes out clean. Cool in pans for 10 minutes before removing to wire rack. Serve warm. Yield: 1-1/2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	431.25 Kcal (1806 kJ)
Calories from fat	187.38 Kcal
		% Daily Value*
Total Fat	20.82g	32%
Cholesterol	18.19mg	6%
Sodium	107.6mg	4%
Potassium	163.85mg	3%
Total Carbs	54.77g	18%
Sugars	8.65g	35%
Dietary Fiber	2.37g	9%
Protein	6.28g	13%
Vitamin C	6.9mg	11%
Iron	0.7mg	4%
Calcium	39.1mg	4%

Amount Per 100 g
Calories	314.07 Kcal (1315 kJ)
Calories from fat	136.46 Kcal
		% Daily Value*
Total Fat	15.16g	32%
Cholesterol	13.24mg	6%
Sodium	78.37mg	4%
Potassium	119.33mg	3%
Total Carbs	39.89g	18%
Sugars	6.3g	35%
Dietary Fiber	1.73g	9%
Protein	4.57g	13%
Vitamin C	5mg	11%
Iron	0.5mg	4%
Calcium	28.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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