Main
Recipes
Course
Breads
Cranberry Cobblescones Recipe

Cranberry Cobblescones Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 cups king arthur unbleached all-purpose flour
1 tbsp sugar
2 tsp baking powder
1/2 tsp salt
1/4 cup cold butter
2 eggs
about 1/3 cup heavy whipping cream
filling:
1/4 cup sugar
1 tbsp brown sugar
2 tsp cornstarch
1/4 tsp ground cinnamon
3/4 cup whole-berry cranberry sauce
topping:
1 tbsp milk
2 tbsp sugar
1/2 tsp ground cinnamon

Directions:

Grease a 16-in. sheet of heavy-duty aluminum foil; set aside. In a large bowl, combine the flour, sugar, baking powder and salt. Cut in butter until mixture resembles fine crumbs. Place eggs in a measuring cup. Add enough cream to measure 3/4 cup; stir into crumb mixture. Knead just until dough forms a ball, about 1 minute. Turn onto prepared foil; roll out into a 16-in. x 8-in. rectangle.
For filling, combine the sugars, cornstarch and cinnamon in a small saucepan. Stir in cranberry sauce. Bring to a boil over medium heat, stirring constantly. Boil for 1 minute or until thickened; remove from the heat and cool slightly.
Spread filling widthwise over half of the rectangle. Fold dough over filling, forming an 8-in. square; seal edges. Transfer foil with dough to a greased baking sheet.
Brush with milk. Combine sugar and cinnamon; sprinkle over top. Cut into 2-in. squares (do not separate). Bake at 425° for 16-18 minutes or until golden brown. Yield: 16 scones.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	281 Kcal (1176 kJ)
Calories from fat	39.06 Kcal
		% Daily Value*
Total Fat	4.34g	7%
Cholesterol	31.5mg	10%
Sodium	83.05mg	3%
Potassium	76.33mg	2%
Total Carbs	53.13g	18%
Sugars	4.27g	17%
Dietary Fiber	0.08g	0%
Protein	4.83g	10%
Vitamin C	0.1mg	0%
Iron	0.2mg	1%
Calcium	35.6mg	4%

Amount Per 100 g
Calories	239.07 Kcal (1001 kJ)
Calories from fat	33.23 Kcal
		% Daily Value*
Total Fat	3.69g	7%
Cholesterol	26.8mg	10%
Sodium	70.66mg	3%
Potassium	64.94mg	2%
Total Carbs	45.2g	18%
Sugars	3.64g	17%
Dietary Fiber	0.07g	0%
Protein	4.11g	10%
Vitamin C	0.1mg	0%
Iron	0.1mg	1%
Calcium	30.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Buttery Bow Cookies

King arthur unbleached all-purpose flour, Sugar and 7 more..
Bourbon Pumpkin Tart with Walnut Streusel

King arthur unbleached all-purpose flour, Sugar and 26 more..
Painted Holiday Delights

King arthur unbleached all-purpose flour, Sugar, Sugar and 15 more..
Finnish Pinwheels

Pitted dried plums, chopped, Pitted dates, chopped, Water and 11 more..
Chicken Biscuit Bake

King arthur unbleached all-purpose flour, Baking powder and 14 more..
Almond Chip Scones

King arthur unbleached all-purpose flour, Sugar and 8 more..
Apricot Chip Triangles

King arthur unbleached all-purpose flour, Sugar and 9 more..
Fresh Peach Cobbler

Unbleached all-purpose flour, Granulated sugar and 10 more..
Lanas Peach-apricot-blueberry Cobbler

Lanas peach-apricot-blueberry cobbler, Granulated sugar and 25 more..
Peach-apricot-blueberry Cobbler

Peach-apricot-blueberry cobbler, Cook time : 30 minutes and 28 more..
Rustic Nut Bars

All-purpose flour, Sugar, Baking powder, Salt and 11 more..
Rustic Nut Bars

All-purpose flour, Sugar, Baking powder, Salt and 11 more..
Dutch Oven Pear & Rhubarb Kuchen #RSC

Pear halves, Rhubarb, Water, Sugar (divided ) and 13 more..
Cranberry Scones

Flour, Sugar, Baking powder, Salt, Butter and 4 more..