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Cranberry And White Chocolate Cookies Recipe

Cranberry And White Chocolate Cookies Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 190/375F/Gas Mark 5.
Sieve the flour, bicarbonate of soda and salt into a large bowl.
Stir in the ground almonds, soft brown sugar, porridge oats, cranberries and chocolate chunks.
Melt butter in a small pan.
Stir this into dry ingredients, together with the egg yolk.
Mix well, then, using your hands, form into walnut-sized balls and arrange on two large non-stick , leaving space between for the biscuits to spread.
Bake in oven for 12 mins, remove and allow to cool on a wire wrack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	377.95 Kcal (1582 kJ)
Calories from fat	196.93 Kcal
		% Daily Value*
Total Fat	21.88g	34%
Cholesterol	64.61mg	22%
Sodium	511.19mg	21%
Potassium	98.74mg	2%
Total Carbs	43.23g	14%
Sugars	25.42g	102%
Dietary Fiber	2.44g	10%
Protein	4.21g	8%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	6%
Iron	1.4mg	8%
Calcium	76.7mg	8%

Amount Per 100 g
Calories	451.01 Kcal (1888 kJ)
Calories from fat	235 Kcal
		% Daily Value*
Total Fat	26.11g	34%
Cholesterol	77.1mg	22%
Sodium	610.01mg	21%
Potassium	117.82mg	2%
Total Carbs	51.59g	14%
Sugars	30.33g	102%
Dietary Fiber	2.91g	10%
Protein	5.02g	8%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	6%
Iron	1.7mg	8%
Calcium	91.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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