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Crab Salad Napoleons with Fresh Pasta (Giada De Laurentiis) Recipe

Crab Salad Napoleons with Fresh Pasta (Giada De Laurentiis) Recipe

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Crab Salad Napoleons with Fresh Pasta (Giada De Laurentiis)

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Ingredients:

Serving

12 oz fresh pasta sheets
1 cup mayonnaise, plus extra for pasta sheets
1 bunch fresh chives, chopped (about 1/2 cup), reserving 1/4 cup for garnish
1 tbsp lemon juice
1/4 tsp freshly ground black pepper, plus extra for garnish
1 lb lump crab meat (about 3 cups)
1 cup frozen peas, thawed (about 6 oz)
1 lemon , zested, for garnish

Directions:

Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, about 2 minutes. Drain pasta and cool under cold running water. Cut each sheet into 4-inch squares. Each Napoleon will require 3 (4-inch) squares.
In a large bowl, combine the mayonnaise, 1/4 cup of the chives, lemon juice, pepper, crab, and peas, and toss to combine.
To assemble the Napoleons, begin with 1 sheet of pasta on a plate. Spread a small spoonful of prepared mayonnaise on the pasta sheet. Top with 1/4 cup of the crab salad and gently spread the salad out to the edges of the pasta. Top with another sheet of pasta. Spread another spoonful of the prepared mayonnaise mixture on the pasta sheet. Top with another 1/4 cup of the crab salad and gently spread the salad out to the edges of the pasta sheet. Top with a final pasta sheet. Top with a small dollop of the crab salad. Sprinkle the top with a pinch of lemon zest, a pinch of chives, and a grind of black pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	406.47 Kcal (1702 kJ)
Calories from fat	259.82 Kcal
		% Daily Value*
Total Fat	28.87g	44%
Cholesterol	75.78mg	25%
Sodium	466.32mg	19%
Potassium	84.24mg	2%
Total Carbs	19.77g	7%
Sugars	2.3g	9%
Dietary Fiber	1.55g	6%
Protein	16.65g	33%
Vitamin C	14.7mg	25%
Iron	26.9mg	149%
Calcium	49.8mg	5%

Amount Per 100 g
Calories	195.53 Kcal (819 kJ)
Calories from fat	124.98 Kcal
		% Daily Value*
Total Fat	13.89g	44%
Cholesterol	36.45mg	25%
Sodium	224.32mg	19%
Potassium	40.52mg	2%
Total Carbs	9.51g	7%
Sugars	1.11g	9%
Dietary Fiber	0.75g	6%
Protein	8.01g	33%
Vitamin C	7.1mg	25%
Iron	12.9mg	149%
Calcium	23.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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