Cowboy Coffee Cake Recipe

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Cowboy Coffee Cake
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Ingredients
5
Count
Nutrition
91
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

  • 2 (7 1/2 oz) cans refrigerated biscuits
  • 1/3 cup wesson butter-flavored oil
  • 1/3 cup brown sugar
  • 1/3 cup chopped nuts
  • 1 tsp cinnamon

Directions:

  1. Overlap biscuits in an 8 or 9-inch cake pan in a spiral fashion.
  2. Combine oil, sugar, nuts and cinnamon; spread over biscuits.
  3. Bake at 350°F for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.41 Kcal (383 kJ)
Calories from fat 37.94 Kcal
% Daily Value*
Total Fat 4.22g 6%
Sodium 50.17mg 2%
Potassium 79.03mg 2%
Total Carbs 13.21g 4%
Sugars 9.03g 36%
Dietary Fiber 0.4g 2%
Protein 1.22g 2%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 414.42 Kcal (1735 kJ)
Calories from fat 172 Kcal
% Daily Value*
Total Fat 19.11g 6%
Sodium 227.47mg 2%
Potassium 358.33mg 2%
Total Carbs 59.9g 4%
Sugars 40.95g 36%
Dietary Fiber 1.79g 2%
Protein 5.52g 2%
Vitamin C 0.3mg 0%
Iron 3mg 4%
Calcium 58.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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