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Cornbread Heaven (Vegan, Gluten Free) Recipe

Cornbread Heaven (Vegan, Gluten Free) Recipe

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Ingredients:

Serving

3/4 cup cornmeal
1/2 cup almonds
1/3 cup sugar ( reduce
1/2 tbsp double-acting baking powder
1/2 tbsp cornstarch
3/4 cup water (warm or hot )

Directions:

Finely chop the almonds, the add them (dry) to a blender. Blend until a fine meal consistency. Add the water and blend until smooth. Do not strain.
In a glass baking bowl or cassarole dish, combine all dry ingredients. Blend well.
Add the heavy almond milk mixture from the blender to the bowl of dry ingredients. Blend well.
Bake at 400 deg F, 12-15 minutes, until golden on top. (No need to preheat or grease anything.).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	261.08 Kcal (1093 kJ)
Calories from fat	94.69 Kcal
		% Daily Value*
Total Fat	10.52g	16%
Sodium	147.98mg	6%
Potassium	217.63mg	5%
Total Carbs	38.64g	13%
Sugars	10.84g	43%
Dietary Fiber	4.33g	17%
Protein	6.54g	13%
Iron	1.9mg	10%
Calcium	174.6mg	17%

Amount Per 100 g
Calories	263.71 Kcal (1104 kJ)
Calories from fat	95.65 Kcal
		% Daily Value*
Total Fat	10.63g	16%
Sodium	149.48mg	6%
Potassium	219.82mg	5%
Total Carbs	39.02g	13%
Sugars	10.95g	43%
Dietary Fiber	4.37g	17%
Protein	6.61g	13%
Iron	1.9mg	10%
Calcium	176.3mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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