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Cookie Sheet Brownies Recipe

Cookie Sheet Brownies Recipe

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Ingredients:

Serving

1 cup sugar
1/2 cup butter
4 eggs
1 (16 oz) can hersheys chocolate syrup
1 cup all-purpose flour , and
1 tbsp all-purpose flour
1 1/2 cups sugar
6 tbsp butter
6 tbsp evaporated milk
1/2 cup chocolate chips

Directions:

For brownies: In a large bowl, cream sugar and butter together. Add eggs one at a time, stir. Add syrup, mix well. Add flour, mix well. Pour into a greased cookie sheet with 1 sides. Bake at 350 for 25-30 minute.
For frosting: Meanwhile, in a medium saucepan, heat sugar, butter, and evaporated milk. Bring to a boil, allow to boil for 30 seconds. Remove from heat, stir in chocolate chips, mix well. Frost brownies as soon as they are removed from the oven.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	689.53 Kcal (2887 kJ)
Calories from fat	325.52 Kcal
		% Daily Value*
Total Fat	36.17g	56%
Cholesterol	184.89mg	62%
Sodium	123.01mg	5%
Potassium	161.85mg	3%
Total Carbs	85.54g	29%
Sugars	52.19g	209%
Dietary Fiber	0.82g	3%
Protein	8.61g	17%
Vitamin C	0.3mg	1%
Vitamin A	0.3mg	11%
Iron	1.2mg	7%
Calcium	77.8mg	8%

Amount Per 100 g
Calories	394.52 Kcal (1652 kJ)
Calories from fat	186.24 Kcal
		% Daily Value*
Total Fat	20.69g	56%
Cholesterol	105.78mg	62%
Sodium	70.38mg	5%
Potassium	92.6mg	3%
Total Carbs	48.94g	29%
Sugars	29.86g	209%
Dietary Fiber	0.47g	3%
Protein	4.92g	17%
Vitamin C	0.2mg	1%
Vitamin A	0.2mg	11%
Iron	0.7mg	7%
Calcium	44.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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