Cookie Dough Dip Recipe

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Cookie Dough Dip
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Ingredients
7
Count
Nutrition
600
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cream together cream cheese and butter.
  2. Add all remaining ingredients and mix until well-combined.
  3. Serve with graham crackers, chocolate grahams or apple wedges.
  4. Notes
  5. Do NOT use reduced fat cream cheese as it may cause your dip to have the wrong consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 600.09 Kcal (2512 kJ)
Calories from fat 337.33 Kcal
% Daily Value*
Total Fat 37.48g 58%
Cholesterol 61.63mg 21%
Sodium 435.59mg 18%
Potassium 697.9mg 15%
Total Carbs 62.54g 21%
Sugars 36.45g 146%
Protein 5.01g 10%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 56.1mg 6%
Amount Per 100 g
Calories 492.25 Kcal (2061 kJ)
Calories from fat 276.7 Kcal
% Daily Value*
Total Fat 30.74g 58%
Cholesterol 50.55mg 21%
Sodium 357.31mg 18%
Potassium 572.48mg 15%
Total Carbs 51.3g 21%
Sugars 29.9g 146%
Protein 4.11g 10%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 46mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

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