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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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Ingredients:
8 ounce(s) cream cheese softened |
1/2 cup(s) butter softened |
1 cup(s) powdered sugar |
2 tablespoon(s) brown sugar |
1 1/2 teaspoon(s) vanilla |
1 cup(s) chocolate chips |
1 cup(s) toffee bits |
Directions:
1. Cream together cream cheese and butter. 2. Add all remaining ingredients and mix until well-combined. 3. Serve with graham crackers, chocolate grahams or apple wedges. 4. Notes 5. Do NOT use reduced fat cream cheese as it may cause your dip to have the wrong consistency. |
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