Chocolate Chip Cheesecake Dip Recipe

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Chocolate Chip Cheesecake Dip
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Ingredients
9
Count
Nutrition
1004
Calories
Total time
135
Minutes
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Ingredients:

Directions:

  1. Beat cream cheese and butter until smooth.
  2. Mix in sugars and vanilla.
  3. Stir in chocolate.
  4. Cover and chill 2 hours.
  5. Shape into a ball.
  6. Wrap with saran wrap and chill at least 2 hours.
  7. Roll in chopped nuts if desired.
  8. Serve with graham cracker stix.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1003.64 Kcal (4202 kJ)
Calories from fat 691.83 Kcal
% Daily Value*
Total Fat 76.87g 118%
Cholesterol 82.25mg 27%
Sodium 559.03mg 23%
Potassium 1110.24mg 24%
Total Carbs 80.12g 27%
Sugars 53.9g 216%
Dietary Fiber 4.14g 17%
Protein 9.31g 19%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 6%
Iron 2.7mg 15%
Calcium 93.6mg 9%
Amount Per 100 g
Calories 508.41 Kcal (2129 kJ)
Calories from fat 350.46 Kcal
% Daily Value*
Total Fat 38.94g 118%
Cholesterol 41.67mg 27%
Sodium 283.19mg 23%
Potassium 562.42mg 24%
Total Carbs 40.59g 27%
Sugars 27.3g 216%
Dietary Fiber 2.1g 17%
Protein 4.72g 19%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Iron 1.4mg 15%
Calcium 47.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.7
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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