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Cookie Cutter Roll Cookies Recipe

Cookie Cutter Roll Cookies Recipe

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Ingredients

Count

Nutrition

1431

Calories

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Ingredients:

Serving

2/3 cup butter
1 cup granulated sugar
2 eggs
1/4 cup milk
1 tsp baking soda
1 tsp vanilla
1/4 tsp salt
4 cups all-purpose flour
decorating frosting , recipe follows
2 cups confectioners sugar , sifted
1 tsp butter (melted )
1/2 tsp vanilla
milk or cream to moisten

Directions:

Preheat oven to 350 degrees F. Cream butter and sugar. Beat in eggs. Dissolve soda in milk and add. Add vanilla. Fold in flour and salt slowly. Chill dough for half an hour. Roll to around 1/8 to 1/16-inch thick. Dip cookie cutter in flour before each cutting. Bake for 8 minutes. Cool and frost
DECORATING FROSTING:
Blend butter and sugar. Add the vanilla and then the milk a little at a time until you have a stiff mixture to be used for decorating. To use as frosting, add a few more drops of milk and spread over cookie with a knife.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1430.99 Kcal (5991 kJ)
Calories from fat	316.85 Kcal
		% Daily Value*
Total Fat	35.21g	54%
Cholesterol	166.44mg	55%
Sodium	506.29mg	21%
Potassium	203.13mg	4%
Total Carbs	264.49g	88%
Sugars	166.9g	668%
Dietary Fiber	3.75g	15%
Protein	16.21g	32%
Vitamin A	0.4mg	13%
Iron	1.7mg	9%
Calcium	59.9mg	6%

Amount Per 100 g
Calories	383.73 Kcal (1607 kJ)
Calories from fat	84.97 Kcal
		% Daily Value*
Total Fat	9.44g	54%
Cholesterol	44.63mg	55%
Sodium	135.76mg	21%
Potassium	54.47mg	4%
Total Carbs	70.92g	88%
Sugars	44.76g	668%
Dietary Fiber	1.01g	15%
Protein	4.35g	32%
Vitamin A	0.1mg	13%
Iron	0.5mg	9%
Calcium	16.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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