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Cold Sesame Noodle Salad Recipe

Cold Sesame Noodle Salad Recipe

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Ingredients:

Serving

16 oz soba noodles (can substitute spaghetti)
1/4 cup dark sesame oil , plus
1 tsp dark sesame oil
1/2 cup soy sauce
1/4 cup sugar
1/4 cup tahini
2 tbsp rice wine vinegar
cayenne pepper (to taste)
1 bunch green onion, sliced thin (greens & whites )
1/2 cup toasted sesame seeds

Directions:

In boiling salted water, cook noodles until tender, five to ten minutes. Rinse in cold water until cool. Drain and toss with 1 teaspoon sesame oil and set aside.
In a small saucepan over low heat, combine soy sauce and sugar. Simmer until syrupy, about ten minutes.
In a medium bowl, whisk together the tahini, 1/4 cup sesame oil, vinegar and water and soy/sugar mixture until smooth. Season to taste with cayenne.
To serve, toss noodles with dressing, green onions and sesame seeds, reserving some seeds for garnish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	410.48 Kcal (1719 kJ)
Calories from fat	171.13 Kcal
		% Daily Value*
Total Fat	19.01g	29%
Sodium	1461.18mg	61%
Potassium	288.86mg	6%
Total Carbs	53.16g	18%
Sugars	4.11g	16%
Dietary Fiber	2.65g	11%
Protein	13.76g	28%
Vitamin C	0.5mg	1%
Iron	4.6mg	26%
Calcium	181.2mg	18%

Amount Per 100 g
Calories	361.37 Kcal (1513 kJ)
Calories from fat	150.66 Kcal
		% Daily Value*
Total Fat	16.74g	29%
Sodium	1286.35mg	61%
Potassium	254.3mg	6%
Total Carbs	46.8g	18%
Sugars	3.62g	16%
Dietary Fiber	2.34g	11%
Protein	12.11g	28%
Vitamin C	0.4mg	1%
Iron	4.1mg	26%
Calcium	159.5mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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