Directions:
- Heat 1 cup water and 3/4 cup sugar to boiling,reduce heat and simmer uncovered for about 5 minutes.
- Remove from heat,sprinkle in coffee powder,stirring until dissolved,stir in 2 cups water.
- Pour into ice cube trays.
- Freeze until mushy in center,about 2 hours.
- Stir mixture,freeze 1 hour,stirring after 30 minutes or so.
- Stir again before serving.(should be broken into tiny ice crystals but should not be solid)
- Beat whipping cream,2 tableapoons sugar and the cinnamon in a well chilled bowl until soft peaks form.
- Alternate layers of whipped cream and Coffee Ice in chilled stemmed dessert dishes,beginning and ending with the whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.33 Kcal (537 kJ) | ||
| Calories from fat | 55.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.2g | 10% | |
|---|---|---|---|
| Cholesterol | 22.2mg | 7% | |
| Sodium | 10.6mg | 0% | |
| Potassium | 29.31mg | 1% | |
| Total Carbs | 18.59g | 6% | |
| Sugars | 17.32g | 69% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 0.41g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 28.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 78.31 Kcal (328 kJ) | ||
| Calories from fat | 34.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.78g | 10% | |
|---|---|---|---|
| Cholesterol | 13.55mg | 7% | |
| Sodium | 6.46mg | 0% | |
| Potassium | 17.89mg | 1% | |
| Total Carbs | 11.34g | 6% | |
| Sugars | 10.57g | 69% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.25g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 17.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
