Christmas Morning Cinnamon Toast Recipe

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Christmas Morning Cinnamon Toast
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Ingredients:

  • 1/2 cup sugar
  • 2 (8 oz) packages cream cheese
  • 1 cup margarine
  • 3/4 cup sugar

Directions:

  1. Mix first three ingredients well.
  2. Cut crusts off 2 loaves of sandwich bread.
  3. Roll each slice as flat as possible with rolling pin.
  4. Spread sugar, egg yolk& cream cheese mixture on bread and roll into crescent.
  5. Melt margarine.
  6. Mix sugar with enough cinnamon to make it dark.
  7. Roll crescents in melted margarine, then in cinnamon-sugar mix.
  8. Freeze on cookie sheet for 30 minutes, and then put in plastic bags.
  9. When ready to bake, remove crescents from plastic bags and place on cookie sheet. Bake frozen at 400 for about 10-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.39 Kcal (378 kJ)
Calories from fat 68.13 Kcal
% Daily Value*
Total Fat 7.57g 12%
Cholesterol 13.92mg 5%
Sodium 11.23mg 0%
Potassium 8.7mg 0%
Total Carbs 5.55g 2%
Sugars 5.31g 21%
Protein 0.53g 1%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 4mg 0%
Amount Per 100 g
Calories 485.11 Kcal (2031 kJ)
Calories from fat 365.64 Kcal
% Daily Value*
Total Fat 40.63g 12%
Cholesterol 74.7mg 5%
Sodium 60.29mg 0%
Potassium 46.68mg 0%
Total Carbs 29.79g 2%
Sugars 28.5g 21%
Protein 2.84g 1%
Vitamin A 0.4mg 3%
Iron 0.3mg 0%
Calcium 21.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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