Coconut Crunch Cookies Recipe

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Coconut Crunch Cookies
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Ingredients
11
Count
Nutrition
111
Calories
Total time
10
Minutes
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Ingredients:

  • 3/4 cup sugar
  • 3/4 cup packed brown sugar
  • 2 eggs ,2tsp vanilla
  • 2 cup flour
  • 3/4 tsp salt
  • 1 package(111/2oz) milk chocolate chips
  • 11/2cup fine choped almonds

Directions:

  1. In lg. mixing bowl,cream butter and sugars till light and fluffy. Beat in eggs and extracts. Combine flour ,baking soda and salt;gradually add to creamed mixture and mix well. Stir in coconut,chocolate chips and almonds.
  2. Drop by rounded teaspoonsful 2 apart onto ungreased baking sheets. Bake at 375 for 9-11 mins. or till lightly browned. Cool 1 min. on pans Remove to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.38 Kcal (466 kJ)
Calories from fat 56.77 Kcal
% Daily Value*
Total Fat 6.31g 10%
Cholesterol 10.98mg 4%
Sodium 205.2mg 9%
Potassium 30.51mg 1%
Total Carbs 13.15g 4%
Sugars 5.17g 21%
Dietary Fiber 0.87g 3%
Protein 1g 2%
Iron 0.5mg 3%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 457.43 Kcal (1915 kJ)
Calories from fat 233.14 Kcal
% Daily Value*
Total Fat 25.9g 10%
Cholesterol 45.1mg 4%
Sodium 842.73mg 9%
Potassium 125.3mg 1%
Total Carbs 54.01g 4%
Sugars 21.24g 21%
Dietary Fiber 3.57g 3%
Protein 4.09g 2%
Vitamin A 0.2mg 2%
Iron 2.1mg 3%
Calcium 97.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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