Coconut Cocoa Pecan Chocolate Chip Brownies Recipe

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Coconut Cocoa Pecan Chocolate Chip Brownies
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Ingredients:

  • 3/4 cup sugar
  • 1/4 cup brown sugar
  • 3 tsp vanilla
  • 4 eggs
  • 2/3 cup cake or 2/3 cup pastry flour
  • 1/2 cup baking cocoa
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2-3/4 cup chopped pecans

Directions:

  1. Heat oven to 350ºF. Grease bottom and sides 9×13 inch baking pan. Mix sugars, coconut oil, vanilla and eggs in medium bowl. Mix flour, cocoa, baking powder and salt in separate bowl. Add the flour mixture in gradually, mixing until smooth after each addition. Spread batter in pan, and sprinkle with chopped pecans and chocolate chips. Bake 30-35 minutes or until toothpick or cake-tester inserted in center comes out clean. Serve with cold milk after they’ve cooled.
  2. Variations -.
  3. Melt caramel, adding about 1 tablespoon of milk to thin it and drizzle it over brownies.
  4. You can also substitute walnuts for pecans.
  5. Dark chocolate chunks can be chopped up and put on instead of the chocolate chips.
  6. Mix half of the chocolate chips in the batter before putting it in the pan.
  7. Sprinkle shredded coconut on top with the nuts and chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1388 Kcal (5811 kJ)
Calories from fat 835.73 Kcal
% Daily Value*
Total Fat 92.86g 143%
Cholesterol 163.68mg 55%
Sodium 659.52mg 27%
Potassium 452.88mg 10%
Total Carbs 129.74g 43%
Sugars 53.93g 216%
Dietary Fiber 14.11g 56%
Protein 16.95g 34%
Vitamin C 0.4mg 1%
Iron 7.1mg 40%
Calcium 202.8mg 20%
Amount Per 100 g
Calories 471.5 Kcal (1974 kJ)
Calories from fat 283.89 Kcal
% Daily Value*
Total Fat 31.54g 143%
Cholesterol 55.6mg 55%
Sodium 224.03mg 27%
Potassium 153.84mg 10%
Total Carbs 44.07g 43%
Sugars 18.32g 216%
Dietary Fiber 4.79g 56%
Protein 5.76g 34%
Vitamin C 0.1mg 1%
Iron 2.4mg 40%
Calcium 68.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.7
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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