Directions:
- Combine sugar, corn syrup and water in a large saucepan.
- Cook, stirring constantly, just until sugar is dissolved.
- Cook without stirring to 236 degrees (soft ball); remove from heat.
- Stir in coconut and flavoring; cool.
- Variation 1: Chocolate Coconut Almond Drops (otherwise known as Almond Joys)- Shape cooled coconut mixture into 1-inch balls, flattening bottoms.
- Top each with a toasted almond.
- Chill at least 1 hour.
- Dip in melted chocolate.
- Variation 2: Acorns- Shape in balls, tapering one end to cone shape.
- Chill 1 hour.
- Dip large end into melted chocolate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1845.96 Kcal (7729 kJ) | ||
| Calories from fat | 574.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.84g | 98% | |
|---|---|---|---|
| Sodium | 200.85mg | 8% | |
| Potassium | 650.14mg | 14% | |
| Total Carbs | 338.72g | 113% | |
| Sugars | 255.73g | 1023% | |
| Dietary Fiber | 9.98g | 40% | |
| Protein | 5.99g | 12% | |
| Iron | 4mg | 22% | |
| Calcium | 67.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 319.65 Kcal (1338 kJ) | ||
| Calories from fat | 99.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.05g | 98% | |
|---|---|---|---|
| Sodium | 34.78mg | 8% | |
| Potassium | 112.58mg | 14% | |
| Total Carbs | 58.65g | 113% | |
| Sugars | 44.28g | 1023% | |
| Dietary Fiber | 1.73g | 40% | |
| Protein | 1.04g | 12% | |
| Iron | 0.7mg | 22% | |
| Calcium | 11.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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