Directions:
- By hand, beat eggs slightly.
- Add sugar, flour and meal.
- Add in the milk, butter, vanilla and vinegar.
- Pour into an unbaked pie shell.
- Bake for 45 minutes at 325 degrees, then at 300 degrees for 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 503.72 Kcal (2109 kJ) | ||
| Calories from fat | 257.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.67g | 44% | |
|---|---|---|---|
| Cholesterol | 143.15mg | 48% | |
| Sodium | 158.06mg | 7% | |
| Potassium | 109.37mg | 2% | |
| Total Carbs | 59.51g | 20% | |
| Sugars | 46.71g | 187% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 4.64g | 9% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 47.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 343.38 Kcal (1438 kJ) | ||
| Calories from fat | 175.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.54g | 44% | |
|---|---|---|---|
| Cholesterol | 97.58mg | 48% | |
| Sodium | 107.75mg | 7% | |
| Potassium | 74.56mg | 2% | |
| Total Carbs | 40.56g | 20% | |
| Sugars | 31.84g | 187% | |
| Dietary Fiber | 0.47g | 3% | |
| Protein | 3.16g | 9% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.6mg | 5% | |
| Calcium | 32.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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