Directions:
- In a salad bowl, whisk together marmalade, Dijon, zest and juice of 1 lemon, stream in olive oil, season dressing with salt, pepper and thyme. Add chopped lettuce and vegetables to the bowl and toss to coat evenly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 146.08 Kcal (612 kJ) | ||
| Calories from fat | 118.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.13g | 20% | |
|---|---|---|---|
| Sodium | 33.86mg | 1% | |
| Potassium | 63mg | 1% | |
| Total Carbs | 7.62g | 3% | |
| Sugars | 5.52g | 22% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 0.36g | 1% | |
| Vitamin C | 27.3mg | 46% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 8.7mg | 48% | |
| Calcium | 13.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 211.76 Kcal (887 kJ) | ||
| Calories from fat | 171.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.03g | 20% | |
|---|---|---|---|
| Sodium | 49.09mg | 1% | |
| Potassium | 91.33mg | 1% | |
| Total Carbs | 11.05g | 3% | |
| Sugars | 8g | 22% | |
| Dietary Fiber | 1.48g | 4% | |
| Protein | 0.52g | 1% | |
| Vitamin C | 39.6mg | 46% | |
| Vitamin A | 0.7mg | 16% | |
| Iron | 12.6mg | 48% | |
| Calcium | 19.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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