Directions:
- Combine 4 cups water and sugar in a heavy saucepan; bring to a boil. Cook until sugar dissolves; remove from heat. Add cloves, tea bags, and cinnamon; steep 5 minutes. Strain mixture through a sieve into a pitcher; discard solids. Add remaining 2 cups water, juice, and lemonade concentrate; stir well. Chill. Serve over ice, and garnish with lemon slices, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 33.29 Kcal (139 kJ) | ||
| Calories from fat | 0.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 2.77mg | 0% | |
| Potassium | 43.23mg | 1% | |
| Total Carbs | 8.22g | 3% | |
| Sugars | 7.64g | 31% | |
| Protein | 0.21g | 0% | |
| Vitamin C | 10.7mg | 18% | |
| Calcium | 14.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 22.72 Kcal (95 kJ) | ||
| Calories from fat | 0.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 1.89mg | 0% | |
| Potassium | 29.5mg | 1% | |
| Total Carbs | 5.61g | 3% | |
| Sugars | 5.21g | 31% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 7.3mg | 18% | |
| Calcium | 9.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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