Cinnnamon Rolls Recipe

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Ingredients:

Serving

1 (18 oz) box white cake mix
2 (1/4 oz) packages dry yeast
2 1/2 cups warm water
1 tsp vanilla
1 tsp salt
5 cups flour
2 cups brown sugar
1 cup butter
2 tbsp light corn syrup
almonds , pecans or walnuts

Directions:

Mix yeast and water until dissolved.
Add cake mix, vanilla, salt and flour. Mix well.
Cover tightly. Let rise for 1 hour. Punch down and then let rise again.
On lightly floured surface, roll dough into rectangle about 1/4 inch thick.
Sprinkle with cinnamon-sugar mixture. If desired, top with raisins, nut meats, or both.
Roll up as for a jelly roll. Slice into 24 equal pieces.
Arrange in two greased 9x13-inch pans. Cover and let rise in warm place until doubled in bulk.
Bake at 350 degrees for 15-20 minutes, or until golden-brown.
For icing: Cook brown sugar, butter, and corn syrup in saucepan over medium heat until sugar dissolves.
Makes enough for two 9x13-inch pan. Sprinkle with nuts and cinnamon. Freezes well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2114.49 Kcal (8853 kJ)
Calories from fat	772.49 Kcal
		% Daily Value*
Total Fat	85.83g	132%
Cholesterol	122.01mg	41%
Sodium	4854.71mg	202%
Potassium	668.2mg	14%
Total Carbs	314.28g	105%
Sugars	118.28g	473%
Dietary Fiber	24.6g	98%
Protein	30.18g	60%
Vitamin A	0.6mg	19%
Iron	13.4mg	74%
Calcium	694.5mg	69%

Amount Per 100 g
Calories	327.61 Kcal (1372 kJ)
Calories from fat	119.69 Kcal
		% Daily Value*
Total Fat	13.3g	132%
Cholesterol	18.9mg	41%
Sodium	752.16mg	202%
Potassium	103.53mg	14%
Total Carbs	48.69g	105%
Sugars	18.33g	473%
Dietary Fiber	3.81g	98%
Protein	4.68g	60%
Vitamin A	0.1mg	19%
Iron	2.1mg	74%
Calcium	107.6mg	69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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