Cinnamon Toast Recipe

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Cinnamon Toast
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Ingredients:

Directions:

  1. In a small bowl mix the sugar with the cinnamon.
  2. Toast the bread until golden.
  3. Butter one side of the bread and sprinkle generously with the cinnamon sugar.
  4. Eat straight away.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.54 Kcal (429 kJ)
Calories from fat 5.08 Kcal
% Daily Value*
Total Fat 0.56g 1%
Sodium 136.45mg 6%
Potassium 49.62mg 1%
Total Carbs 21.65g 7%
Sugars 10.3g 41%
Dietary Fiber 2.75g 11%
Protein 3.1g 6%
Iron 1.5mg 8%
Calcium 203.5mg 20%
Amount Per 100 g
Calories 272.72 Kcal (1142 kJ)
Calories from fat 13.51 Kcal
% Daily Value*
Total Fat 1.5g 1%
Sodium 362.9mg 6%
Potassium 131.97mg 1%
Total Carbs 57.59g 7%
Sugars 27.39g 41%
Dietary Fiber 7.31g 11%
Protein 8.24g 6%
Iron 4.1mg 8%
Calcium 541.1mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

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