Cinnamon-Pecan Biscuits With Cinnamon Butter Recipe

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Cinnamon-Pecan Biscuits With Cinnamon Butter
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Ingredients
6
Count
Nutrition
376
Calories
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Ingredients:

Directions:

  1. Stir together first 4 ingredients in a large bowl; make a well in center, and add whipping cream, stirring just until dry ingredients are moistened.
  2. Turn biscuit dough out onto a sheet of wax paper; pat dough into 3/4-inch thickness, and cut with a 2 1/2-inch round cutter. Place biscuits in a 13- x 9-inch pan. Reshape dough, and repeat procedure.
  3. Bake at 400° for 18 to 20 minutes or until lightly browned. Remove from pan immediately. Serve with Cinnamon Butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.47 Kcal (1576 kJ)
Calories from fat 217.85 Kcal
% Daily Value*
Total Fat 24.21g 37%
Cholesterol 22.88mg 8%
Sodium 481.24mg 20%
Potassium 135.9mg 3%
Total Carbs 35.79g 12%
Sugars 11.77g 47%
Dietary Fiber 2.86g 11%
Protein 5.9g 12%
Vitamin C 0.3mg 0%
Iron 1.9mg 10%
Calcium 92.5mg 9%
Amount Per 100 g
Calories 477.76 Kcal (2000 kJ)
Calories from fat 276.46 Kcal
% Daily Value*
Total Fat 30.72g 37%
Cholesterol 29.03mg 8%
Sodium 610.71mg 20%
Potassium 172.46mg 3%
Total Carbs 45.42g 12%
Sugars 14.93g 47%
Dietary Fiber 3.63g 11%
Protein 7.49g 12%
Vitamin C 0.3mg 0%
Iron 2.4mg 10%
Calcium 117.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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