Directions:
- Mix all spices together and rub into both sides of steaks.
- Allow steaks to sit at room temperature for 15 to 20 minutes.
- Grill over medium-high heat for 8 minutes or until steaks are cooked to desired degree of doneness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3.79 Kcal (16 kJ) | ||
| Calories from fat | 0.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Cholesterol | 0.12mg | 0% | |
| Sodium | 242.23mg | 10% | |
| Potassium | 11.35mg | 0% | |
| Total Carbs | 0.87g | 0% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 11mg | 1% | |
| Amount Per 100 g | |||
| Calories | 132.53 Kcal (555 kJ) | ||
| Calories from fat | 28.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.19g | 0% | |
|---|---|---|---|
| Cholesterol | 4.31mg | 0% | |
| Sodium | 8479.85mg | 10% | |
| Potassium | 397.44mg | 0% | |
| Total Carbs | 30.28g | 0% | |
| Sugars | 0.92g | 0% | |
| Dietary Fiber | 17.31g | 2% | |
| Protein | 5.04g | 0% | |
| Vitamin C | 3.9mg | 0% | |
| Iron | 9.8mg | 2% | |
| Calcium | 385.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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