Directions:
- In large bowl, combine water, margarine, and sugar.
- Sprinkle yeast over mixture and let stand 5 minutes until foamy.
- Stir in egg whites, salt and dry milk. Gradually stir in 5 cups flour until dough is formed.
- On floured surface, knead dough 10 minutes, adding enough flour to make smooth and elastic.
- Place in lightly oiled bowl, turning to coat. Cover & let rise in warm place 1 hour until doubled in size.
- Punch down & roll into a 15x20 rectangle. Pit and mash dates to form paste. Spread paste along longer side.
- Spread butter over dough and sprinkle with sugar, cinnamon and cardamom.
- Roll up like a jelly roll (lengthwise) and cut crosswise 1 1/2 slices.
- Arrange on greased baking sheet 2 apart and let rise in warm place until increased 1 1/2x in size, 1 hour.
- While rising, preheat oven to 350°F.
- Brush rolls w/ melted margarine and sprinkle with sugar mixture.
- Bake until tops are golden, 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 347.09 Kcal (1453 kJ) | ||
| Calories from fat | 75.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.42g | 13% | |
|---|---|---|---|
| Cholesterol | 12.29mg | 4% | |
| Sodium | 251.22mg | 10% | |
| Potassium | 200.87mg | 4% | |
| Total Carbs | 62.47g | 21% | |
| Sugars | 15.82g | 63% | |
| Dietary Fiber | 3.5g | 14% | |
| Protein | 6.43g | 13% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 4.3mg | 24% | |
| Calcium | 45.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 287.2 Kcal (1202 kJ) | ||
| Calories from fat | 62.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.96g | 13% | |
|---|---|---|---|
| Cholesterol | 10.17mg | 4% | |
| Sodium | 207.88mg | 10% | |
| Potassium | 166.22mg | 4% | |
| Total Carbs | 51.69g | 21% | |
| Sugars | 13.09g | 63% | |
| Dietary Fiber | 2.9g | 14% | |
| Protein | 5.32g | 13% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3.5mg | 24% | |
| Calcium | 37.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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