Cinnabon Cake Recipe

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Ingredients:

Serving

3 cups flour
1/4 tsp salt
1 cup sugar
4 tsp baking powder
1 1/2 cups milk
2 eggs
2 tsp vanilla
1/2 cup butter, melted ( not margarine)
1 cup butter, softened ( not margarine)
1 cup brown sugar
2 tbsp flour
1 tbsp cinnamon
2/3 cup nuts (optional)
2 cups powdered sugar
5 tbsp milk
1 tsp vanilla

Directions:

N an electric or stand mixer mix the flour, salt, sugar, baking powder, milk, eggs and vanilla.
Once combined well, slowly stir in melted butter. (1 stick).
Pour batter into a greased 9 x 13 inch baking pan.
In a large bowl, mix the 2 sticks of softened butter, brown sugar, flour, cinnamon and nuts until well combined.
Drop evenly over cake batter by the tablespoonfuls and use a knife to marble/swirl through the cake.
Bake for 25-30 minutes in a 350 degree oven or until toothpick comes out nearly clean from center.
Place powdered sugar, milk and vanilla in a large bowl.
Whisk until smooth.
Drizzle over warm cake.
Serve warm or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1141.8 Kcal (4780 kJ)
Calories from fat	546.98 Kcal
		% Daily Value*
Total Fat	60.78g	94%
Cholesterol	89.03mg	30%
Sodium	1532.65mg	64%
Potassium	1624.5mg	35%
Total Carbs	139.76g	47%
Sugars	73.56g	294%
Dietary Fiber	4.99g	20%
Protein	13.56g	27%
Vitamin C	0.1mg	0%
Vitamin A	0.3mg	9%
Iron	3.4mg	19%
Calcium	304.1mg	30%

Amount Per 100 g
Calories	411.19 Kcal (1722 kJ)
Calories from fat	196.98 Kcal
		% Daily Value*
Total Fat	21.89g	94%
Cholesterol	32.06mg	30%
Sodium	551.95mg	64%
Potassium	585.03mg	35%
Total Carbs	50.33g	47%
Sugars	26.49g	294%
Dietary Fiber	1.8g	20%
Protein	4.88g	27%
Vitamin A	0.1mg	9%
Iron	1.2mg	19%
Calcium	109.5mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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