Chunky Pecan Pie Bars Recipe

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Chunky Pecan Pie Bars
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup butter
  • 1/4 cup packed brown sugar
  • 3 large eggs
  • 1 3/4 cups nestle toll house semi sweet semisweet chocolate chunks

Directions:

  1. Preheat oven to 350*
  2. Grease 13 x 9 baking pan.
  3. For Crust: Beat flour, butter and brown sugar in small mixer bowl until crumbly. Press into prepared baking pan.
  4. Bake for 12 - 15 minutes or until lightly browned.
  5. For Filling: Beat eggs, corn syrup, sugar, butter and vanilla extract in medium bowl with wire whisk.
  6. Stir in chocolate chunks and nuts.
  7. Pour evenly over baked crust.
  8. Bake for 25-30 minutes or until set. Cool completely in pan on wire rack.
  9. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 744.95 Kcal (3119 kJ)
Calories from fat 443.75 Kcal
% Daily Value*
Total Fat 49.31g 76%
Cholesterol 107.89mg 36%
Sodium 51.47mg 2%
Potassium 253.92mg 5%
Total Carbs 74.38g 25%
Sugars 51.88g 208%
Dietary Fiber 4.7g 19%
Protein 9.39g 19%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 2mg 11%
Calcium 60.3mg 6%
Amount Per 100 g
Calories 458.69 Kcal (1920 kJ)
Calories from fat 273.23 Kcal
% Daily Value*
Total Fat 30.36g 76%
Cholesterol 66.43mg 36%
Sodium 31.69mg 2%
Potassium 156.35mg 5%
Total Carbs 45.8g 25%
Sugars 31.94g 208%
Dietary Fiber 2.89g 19%
Protein 5.78g 19%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 6%
Iron 1.2mg 11%
Calcium 37.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.2
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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