Christmas Morning Breakfast Casserole Recipe

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Ingredients:

Serving

Directions:

Grease a 9x13 deep dish casserole with butter.
Cut bacon in one inch strips and fry till crisp, drain on paper towels to remove excess grease.
Add chopped onion to bacon drippings in pan and sauté until clear.
In a large bowl beat together eggs, milk, seasonings.
Add to the bowl the frozen hash browns, sautéed onion, cheese, bacon, ham and mix well.
Pour into greased 9x13 pan.
Cover tightly with plastic wrap and refrigerate over night.
When ready to bake, preheat oven to 350 degrees.
Remove casserole from refrigerator and remove plastic wrap.
Bake at 350 degrees for 45-1 hour just until center is set (no wiggle but don't over bake!).
Let set for 5-10 minutes and serve in slices.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	352.38 Kcal (1475 kJ)
Calories from fat	277.54 Kcal
		% Daily Value*
Total Fat	30.84g	47%
Cholesterol	86.17mg	29%
Sodium	1040.71mg	43%
Potassium	226.18mg	5%
Total Carbs	3.67g	1%
Sugars	1.65g	7%
Dietary Fiber	0.36g	1%
Protein	14.95g	30%
Vitamin C	0.9mg	1%
Vitamin A	0.1mg	2%
Iron	0.6mg	3%
Calcium	195.1mg	20%

Amount Per 100 g
Calories	297.13 Kcal (1244 kJ)
Calories from fat	234.03 Kcal
		% Daily Value*
Total Fat	26g	47%
Cholesterol	72.66mg	29%
Sodium	877.56mg	43%
Potassium	190.72mg	5%
Total Carbs	3.09g	1%
Sugars	1.39g	7%
Dietary Fiber	0.31g	1%
Protein	12.61g	30%
Vitamin C	0.7mg	1%
Iron	0.5mg	3%
Calcium	164.5mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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