Christmas French Toast Recipe

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Christmas French Toast
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Minutes

Ingredients:

Directions:

  1. Spray griddle or skillet w/ Pam and heat griddle to 350 dgrees F or skillet on medium heat.
  2. Mix eggnog, egg and spice thoroughly.
  3. Dip both sides of the bread into egg/eggnog mixture.
  4. Lay bread slices on griddle and cook on both side until lightly brown ( 2-3 minutes on each side).
  5. Sprinkle w/ powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.8 Kcal (292 kJ)
Calories from fat 20.79 Kcal
% Daily Value*
Total Fat 2.31g 4%
Cholesterol 3.75mg 1%
Sodium 101.84mg 4%
Potassium 118.68mg 3%
Total Carbs 10.04g 3%
Sugars 4.31g 17%
Dietary Fiber 0.35g 1%
Protein 2.17g 4%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 23.1mg 2%
Amount Per 100 g
Calories 242.55 Kcal (1016 kJ)
Calories from fat 72.23 Kcal
% Daily Value*
Total Fat 8.03g 4%
Cholesterol 13.02mg 1%
Sodium 353.91mg 4%
Potassium 412.42mg 3%
Total Carbs 34.89g 3%
Sugars 14.96g 17%
Dietary Fiber 1.21g 1%
Protein 7.54g 4%
Vitamin C 0.4mg 0%
Iron 1.2mg 2%
Calcium 80.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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