Ingredients:
- 1/2 cup full-bodied red wine (cabernet sauvignon, cotes du rhone, zinfandel, shiraz or barolo)
Directions:
- In a large bowl, combine the vanilla wafers, confectioners' sugar, cocoa powder, corn syrup and red wine. Mix with a sturdy spoon or your hands until it becomes a uniform dough. Shape into 1 inch balls and roll in red decorator sugar. Store in a covered container in the refrigerator. Allow to come to room temperature before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 694.34 Kcal (2907 kJ) | ||
| Calories from fat | 94.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.5g | 16% | |
|---|---|---|---|
| Cholesterol | 33.15mg | 11% | |
| Sodium | 277.02mg | 12% | |
| Potassium | 152.45mg | 3% | |
| Total Carbs | 155.27g | 52% | |
| Sugars | 127.97g | 512% | |
| Dietary Fiber | 3.07g | 12% | |
| Protein | 4.33g | 9% | |
| Iron | 2.1mg | 11% | |
| Calcium | 40.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 390.68 Kcal (1636 kJ) | ||
| Calories from fat | 53.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.91g | 16% | |
|---|---|---|---|
| Cholesterol | 18.65mg | 11% | |
| Sodium | 155.87mg | 12% | |
| Potassium | 85.78mg | 3% | |
| Total Carbs | 87.36g | 52% | |
| Sugars | 72.01g | 512% | |
| Dietary Fiber | 1.73g | 12% | |
| Protein | 2.43g | 9% | |
| Iron | 1.2mg | 11% | |
| Calcium | 22.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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