Directions:
- Preheat oven to 350°F.
- In a large bowl, cream together shortening, sugar and egg.
- Stir in melted chocolate and corn syrup.
- In a small bowl, whisk together flour, baking soda and cinnamon.
- Add flour mixture to the chocolate mixture.
- Chill in refrigerator for 1 hour.
- Roll dough 1/8 inch thickness on a well floured surface.
- Cut into shapes with cookie cutters. Bake on ungreased cookie sheet for 10 minutes.
- Cool for 3-5 minutes before removing to wire rack to cool completely.
- If desired decorate with icing after cool to fit the holiday, event or just eat them as is.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 520.4 Kcal (2179 kJ) | ||
| Calories from fat | 262.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.16g | 45% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 888.52mg | 37% | |
| Potassium | 124.06mg | 3% | |
| Total Carbs | 62.06g | 21% | |
| Sugars | 22.91g | 92% | |
| Dietary Fiber | 4.95g | 20% | |
| Protein | 5.89g | 12% | |
| Iron | 2.6mg | 15% | |
| Calcium | 120.4mg | 12% | |
| Amount Per 100 g | |||
| Calories | 458.35 Kcal (1919 kJ) | ||
| Calories from fat | 231.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.69g | 45% | |
|---|---|---|---|
| Cholesterol | 18.02mg | 7% | |
| Sodium | 782.58mg | 37% | |
| Potassium | 109.27mg | 3% | |
| Total Carbs | 54.66g | 21% | |
| Sugars | 20.18g | 92% | |
| Dietary Fiber | 4.36g | 20% | |
| Protein | 5.18g | 12% | |
| Iron | 2.3mg | 15% | |
| Calcium | 106mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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