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Chocolate-Speckled Toffee Recipe

Chocolate-Speckled Toffee Recipe

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Ingredients:

Serving

cooking spray
1 cup sugar
1/2 cup light-colored corn syrup
1/4 cup butter, cut into small pieces
1 tbsp water
1/4 tsp salt
2 tsp vanilla extract
1/2 tsp baking soda
1 oz semisweet chocolate, coarsely chopped

Directions:

Line a baking sheet with foil; lightly coat foil with cooking spray. Lightly coat a metal spatula with cooking spray; set aside.
Combine sugar, syrup, butter, water, and salt in a medium saucepan. Bring to a boil over medium-high heat, stirring occasionally with a wooden spoon until ingredients are just combined. Cook, without stirring, until candy thermometer registers 300° (about 5 minutes).
Remove from heat. Stir in 2 teaspoons vanilla. Sprinkle 1/2 teaspoon baking soda over surface of mixture; carefully stir baking soda into mixture. Immediately pour sugar mixture onto prepared pan. Working quickly, spread to about 1/8-inch thickness using prepared spatula. Let stand for 2 minutes. Sprinkle chocolate evenly over toffee, and cool completely. Break into bite-sized pieces.
Note: Store toffee in an airtight container at room temperature for up to one week.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	89.04 Kcal (373 kJ)
Calories from fat	41.22 Kcal
		% Daily Value*
Total Fat	4.58g	7%
Cholesterol	10.17mg	3%
Sodium	106.88mg	4%
Potassium	11mg	0%
Total Carbs	12.18g	4%
Sugars	11.27g	45%
Dietary Fiber	0.14g	1%
Protein	0.22g	0%
Iron	0.1mg	1%
Calcium	2.2mg	0%

Amount Per 100 g
Calories	304.93 Kcal (1277 kJ)
Calories from fat	141.18 Kcal
		% Daily Value*
Total Fat	15.69g	7%
Cholesterol	34.82mg	3%
Sodium	366.04mg	4%
Potassium	37.69mg	0%
Total Carbs	41.71g	4%
Sugars	38.6g	45%
Dietary Fiber	0.49g	1%
Protein	0.77g	0%
Vitamin A	0.2mg	2%
Iron	0.4mg	1%
Calcium	7.6mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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