Chocolate Rocks Cookies Recipe

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Chocolate Rocks Cookies
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Ingredients
16
Count
Nutrition
315
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375F and line a baking sheet with silicone or parchment.
  2. In a small cup, whisk together the chia and water. Let stand 5 minutes.
  3. In a medium bowl, whisk together the flour, cornstarch, baking soda, baking powder, nutmeg and salt.
  4. In a large bowl, beat together the shortening, butter, sugars and corn syrup.
  5. Add chia mixture and vanilla, beat well.
  6. Add dry ingredients to the creamed ingredients, beat until combined.
  7. By hand, mix in the rolled oats and chocolate rocks.
  8. *Optional step: wrap dough and chill 1 hour, up to overnight*.
  9. Scoop scant tablespoons of dough onto the cookie sheet.
  10. Bake one sheet at a time for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.68 Kcal (1318 kJ)
Calories from fat 111.06 Kcal
% Daily Value*
Total Fat 12.34g 19%
Cholesterol 8.27mg 3%
Sodium 289.21mg 12%
Potassium 135.84mg 3%
Total Carbs 49.63g 17%
Sugars 23.89g 96%
Dietary Fiber 2.07g 8%
Protein 3.41g 7%
Iron 2.3mg 13%
Calcium 50.6mg 5%
Amount Per 100 g
Calories 411.75 Kcal (1724 kJ)
Calories from fat 145.31 Kcal
% Daily Value*
Total Fat 16.15g 19%
Cholesterol 10.82mg 3%
Sodium 378.42mg 12%
Potassium 177.74mg 3%
Total Carbs 64.94g 17%
Sugars 31.26g 96%
Dietary Fiber 2.7g 8%
Protein 4.46g 7%
Iron 3mg 13%
Calcium 66.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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