Chocolate-Pistachio Marshmallows Recipe

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Chocolate-Pistachio Marshmallows
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Ingredients:

Directions:

  1. Line a baking sheet with waxed paper. Put pistachios in a shallow bowl.
  2. Melt chocolate (see “Melting Chocolate: Be Gentle,â€Â� below). Holding at one end, dip 1 marshmallow at a time into the chocolate, turning to coat about 3/4 of the marshmallow. Use a knife to scrape excess chocolate off the bottom and back into the bowl. Hold marshmallow over the bowl of pistachios and sprinkle the nuts over the chocolate.
  3. Put marshmallow (nut side down) on prepared baking sheet and repeat dipping, sprinkling, and placement with each remaining marshmallow. Chill marshmallows until chocolate is set, about 1 hour. Store between sheets of waxed paper in an airtight container in the refrigerator for up to 2 weeks.
  4. Melting chocolate: Be gentle. Fill a saucepan with 2 to 3 in. of water. Put finely chopped chocolate in a heatproof bowl that will fit over pan (the bottom of the bowl should not touch the water); set bowl aside. Bring water to a boil, turn off heat, then set bowl over pan. Use a heatproof spatula or wooden spoon to stir the chocolate frequently and encourage even melting. Once the chocolate is melted, stir well and use immediately.
  5. Note: Nutritional analysis is per marshmallow.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1442.86 Kcal (6041 kJ)
Calories from fat 448.09 Kcal
% Daily Value*
Total Fat 49.79g 77%
Cholesterol 28.92mg 10%
Sodium 254.52mg 11%
Potassium 639.02mg 14%
Total Carbs 252.44g 84%
Sugars 179.99g 720%
Dietary Fiber 9.55g 38%
Protein 20.86g 42%
Vitamin C 3.7mg 6%
Iron 4.2mg 23%
Calcium 185.4mg 19%
Amount Per 100 g
Calories 356.79 Kcal (1494 kJ)
Calories from fat 110.8 Kcal
% Daily Value*
Total Fat 12.31g 77%
Cholesterol 7.15mg 10%
Sodium 62.94mg 11%
Potassium 158.02mg 14%
Total Carbs 62.42g 84%
Sugars 44.51g 720%
Dietary Fiber 2.36g 38%
Protein 5.16g 42%
Vitamin C 0.9mg 6%
Iron 1mg 23%
Calcium 45.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.2
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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