Chocolate Picnic Cake Recipe

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Chocolate Picnic Cake
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Ingredients
9
Count
Nutrition
474
Calories
Total time
55
Minutes
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Ingredients:

  • 1 1/4 cups flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 egg
  • 1 cup sugar
  • 3/4 cup cold water
  • 1/3 cup oil

Directions:

  1. Set oven to 350 degrees.
  2. Set oven to second lowest position.
  3. Grease an 8-inch square or round pan.
  4. In the microwave melt chocolate squares; cool 10 minutes.
  5. In a bowl combine the flour with baking soda and salt; set aside.
  6. In a mixing bowl beat egg and sugar until well combined.
  7. Beat in the water and oil.
  8. Stir in melted chocolate and dry ingredients; mix until blended.
  9. Pour batter into greased pan then sprinkle chocolate chips over batter.
  10. Bake for 32-38 minuntes or until cake tests done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 474.02 Kcal (1985 kJ)
Calories from fat 226.3 Kcal
% Daily Value*
Total Fat 25.14g 39%
Cholesterol 20.46mg 7%
Sodium 840.43mg 35%
Potassium 197.92mg 4%
Total Carbs 60.42g 20%
Sugars 14.7g 59%
Dietary Fiber 3.86g 15%
Protein 6g 12%
Iron 2.5mg 14%
Calcium 91.2mg 9%
Amount Per 100 g
Calories 376.19 Kcal (1575 kJ)
Calories from fat 179.59 Kcal
% Daily Value*
Total Fat 19.95g 39%
Cholesterol 16.24mg 7%
Sodium 666.98mg 35%
Potassium 157.07mg 4%
Total Carbs 47.95g 20%
Sugars 11.67g 59%
Dietary Fiber 3.07g 15%
Protein 4.76g 12%
Iron 2mg 14%
Calcium 72.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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