Directions:
- Mix flour and baking soda together.
- Layer ingredients in order given in a 1 quart widemouth
- Canning jar.
- Press each layer firmly in place before adding the next ingredient.
- Directions given to recipient:
- Empty jar into large mixing bowl, use your hands to
- Thoroughly mix.
- Add 1 stick soft butter, 1 egg slightly beaten and 1 tsp vanilla
- Mix until completely blended-you will need to finish mixing with your hands
- Shape into balls the size of walnuts Place 2 apart on sprayed cookies sheets.
- Bake 375 for 11-13 minutes or until edges are lightly browned -
- Cool 5 minutes on baking sheet and remove cookies to racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 379.13 Kcal (1587 kJ) | ||
| Calories from fat | 175.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.47g | 30% | |
|---|---|---|---|
| Sodium | 643.17mg | 27% | |
| Potassium | 204.82mg | 4% | |
| Total Carbs | 48.71g | 16% | |
| Sugars | 22.96g | 92% | |
| Dietary Fiber | 4.58g | 18% | |
| Protein | 5.42g | 11% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2.1mg | 12% | |
| Calcium | 97mg | 10% | |
| Amount Per 100 g | |||
| Calories | 470.9 Kcal (1972 kJ) | ||
| Calories from fat | 217.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.18g | 30% | |
|---|---|---|---|
| Sodium | 798.84mg | 27% | |
| Potassium | 254.4mg | 4% | |
| Total Carbs | 60.5g | 16% | |
| Sugars | 28.52g | 92% | |
| Dietary Fiber | 5.69g | 18% | |
| Protein | 6.73g | 11% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2.6mg | 12% | |
| Calcium | 120.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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