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Chocolate Peanut Freeze Recipe

Chocolate Peanut Freeze Recipe

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Ingredients

Count

Nutrition

1393

Calories

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Ingredients:

Serving

2 cups confectioners' sugar
12 oz evaporated milk
1 cup butter divided
2/3 cup semisweet chocolate chips
14 oz cream filled chocolate sandwich cookies
1/2 gallon vanilla ice cream softened
1-1/2 cups salted peanuts coarsely chopped

Directions:

In large saucepan combine confectioners' sugar, milk, 1/2 cup butter and chocolate chips.
Bring to a boil stirring constantly then cook and stir 8 minutes or until slightly thickened.
Refrigerate until cool.
Meanwhile in a food processor or blender cover and process cookies until finely crushed.
In large bowl melt remaining butter then stir in crushed cookies.
Press into a rectangular baking dish then refrigerate until firm.
Spread ice cream over crust then freeze.
Stir peanuts into chilled chocolate mixture then spread over ice cream.
Cover and freeze 4 hours then remove from freezer 5 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1392.82 Kcal (5831 kJ)
Calories from fat	753.09 Kcal
		% Daily Value*
Total Fat	83.68g	129%
Cholesterol	183.63mg	61%
Sodium	473.14mg	20%
Potassium	968mg	21%
Total Carbs	147.51g	49%
Sugars	122.43g	490%
Dietary Fiber	7.54g	30%
Protein	27.23g	54%
Vitamin C	6.7mg	11%
Vitamin A	0.6mg	20%
Iron	2.6mg	14%
Calcium	450.6mg	45%

Amount Per 100 g
Calories	287.53 Kcal (1204 kJ)
Calories from fat	155.46 Kcal
		% Daily Value*
Total Fat	17.27g	129%
Cholesterol	37.91mg	61%
Sodium	97.67mg	20%
Potassium	199.83mg	21%
Total Carbs	30.45g	49%
Sugars	25.27g	490%
Dietary Fiber	1.56g	30%
Protein	5.62g	54%
Vitamin C	1.4mg	11%
Vitamin A	0.1mg	20%
Iron	0.5mg	14%
Calcium	93mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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