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Chocolate Peanut Butter Cheesecake Recipe

Chocolate Peanut Butter Cheesecake Recipe

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Ingredients:

Serving

1 package (12 oz.) chocolate sandwich cookie with vanilla filling (i used oreos )
3 tbsp butter or margarine, melted
2 cups sugar
3 8 oz. containers cream cheese at room temperature
1 cup creamy style peanut butter
2 eggs
1/2 tsp vanilla extract

Directions:

Preheat oven to 350 degrees
Crush cookies to fine crumbs. You should have about 3 cups of crumbs.
Combine melted butter, 1/2 cup sugar and 2 1/2 cups of the cookie crumbs.
Press the cookie crumb mixture into the bottom of a 9 x 13 baking dish. (you can use a 8 x 8 dish, but increase your baking time accordingly).
Combine cream cheese, eggs, 1 1/2 cups sugar, peanut butter, vanilla extract. Blend well.
Pour cheesecake batter into the prepared crust.
Sprinkle with remaining cookie crumbs.
Bake 20-30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	668.81 Kcal (2800 kJ)
Calories from fat	460.48 Kcal
		% Daily Value*
Total Fat	51.16g	79%
Cholesterol	145.92mg	49%
Sodium	311.62mg	13%
Potassium	382.7mg	8%
Total Carbs	43.16g	14%
Sugars	36.02g	144%
Dietary Fiber	2.69g	11%
Protein	14.54g	29%
Vitamin A	0.1mg	2%
Iron	1.2mg	7%
Calcium	106.4mg	11%

Amount Per 100 g
Calories	399.45 Kcal (1672 kJ)
Calories from fat	275.02 Kcal
		% Daily Value*
Total Fat	30.56g	79%
Cholesterol	87.15mg	49%
Sodium	186.12mg	13%
Potassium	228.57mg	8%
Total Carbs	25.78g	14%
Sugars	21.51g	144%
Dietary Fiber	1.6g	11%
Protein	8.68g	29%
Iron	0.7mg	7%
Calcium	63.6mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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