Chocolate Panini Recipe

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Chocolate Panini
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Ingredients
2
Count
Nutrition
91
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Preheat a panini press according to manufacturer's instructions.
  2. Sprinkle the chopped chocolate onto one slice of the ciabatta, then place the other slice on top.
  3. Cook the panini in the preheated press until the ciabatta is golden brown and the chocolate has melted, 3 to 4 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.29 Kcal (382 kJ)
Calories from fat 33.17 Kcal
% Daily Value*
Total Fat 3.69g 6%
Cholesterol 4.82mg 2%
Sodium 19.28mg 1%
Total Carbs 15.88g 5%
Sugars 12.47g 50%
Dietary Fiber 0.57g 2%
Protein 0.85g 2%
Iron 0.3mg 2%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 322 Kcal (1348 kJ)
Calories from fat 117 Kcal
% Daily Value*
Total Fat 13g 6%
Cholesterol 17mg 2%
Sodium 68mg 1%
Total Carbs 56g 5%
Sugars 44g 50%
Dietary Fiber 2g 2%
Protein 3g 2%
Iron 1mg 2%
Calcium 68mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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