Directions:
- Chocolate Sauce: Melt butter and chocolate in the microwave or in a double boiler. Add cocoa, sugar, cream, and salt. Bring to a boil. Remove from heat and add vanilla and orange liqueur.
- Souffle: Preheat oven to 350 degrees F.
- Coat the bottom and sides of a 2 1/2 quart souffle dish with 2 tablespoons butter, sprinkle bottom and sides evenly with 1/2 cup sugar. Tap out excess sugar; reserve sugar for later use.
- In a medium saucepan, melt the remaining 4 tablespoons butter. Stir in flour and cook, stirring occasionally, until mixture begins to bubble. Add milk, orange liqueur, melted chocolates, and salt. Cook over medium-low heat until mixture thickens, stirring occasionally. Remove from heat and allow mixture to cool for 10 minutes. Whisk in beaten egg yolks and vanilla.
- In a large bowl, beat egg whites until foamy. Gradually add reserved sugar, beating until stiff. Fold whites into chocolate mixture. Gently spoon mixture into prepared souffle dish. Place souffle dish in a baking pan. Fill pan with 1-inch warm water. Bake for 55 minutes. Serve immediately with Chocolate Sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 545.81 Kcal (2285 kJ) | ||
| Calories from fat | 258.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.7g | 44% | |
|---|---|---|---|
| Cholesterol | 135.78mg | 45% | |
| Sodium | 180.4mg | 8% | |
| Potassium | 343.44mg | 7% | |
| Total Carbs | 54.17g | 18% | |
| Sugars | 20.62g | 82% | |
| Dietary Fiber | 3.32g | 13% | |
| Protein | 18.89g | 38% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.9mg | 30% | |
| Iron | 2.4mg | 13% | |
| Calcium | 191.1mg | 19% | |
| Amount Per 100 g | |||
| Calories | 421.05 Kcal (1763 kJ) | ||
| Calories from fat | 199.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.14g | 44% | |
|---|---|---|---|
| Cholesterol | 104.75mg | 45% | |
| Sodium | 139.16mg | 8% | |
| Potassium | 264.93mg | 7% | |
| Total Carbs | 41.79g | 18% | |
| Sugars | 15.91g | 82% | |
| Dietary Fiber | 2.56g | 13% | |
| Protein | 14.57g | 38% | |
| Vitamin A | 0.7mg | 30% | |
| Iron | 1.9mg | 13% | |
| Calcium | 147.4mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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