Chocolate Orange Fudge Recipe

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Chocolate Orange Fudge
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Ingredients
4
Count
Nutrition
158
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Line a 8x8x2-inch baking pan with lightly buttered waxed paper or aluminum foil.
  2. Set aside.
  3. Melt chocolate chips with condensed milk in the top of a double boiler or in a bowl in the microwave.
  4. Stir until smooth.
  5. Remove from heat and stir in pecans and grated orange peel.
  6. Spread in prepared dish and chill until firm.
  7. Carefully remove fudge from pan using the edges of the foil.
  8. Cut into squares.
  9. Store covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.99 Kcal (661 kJ)
Calories from fat 93.67 Kcal
% Daily Value*
Total Fat 10.41g 16%
Cholesterol 0.4mg 0%
Sodium 1.55mg 0%
Potassium 25.64mg 1%
Total Carbs 17.88g 6%
Sugars 13.9g 56%
Dietary Fiber 2.19g 9%
Protein 1.33g 3%
Vitamin C 0.3mg 1%
Iron 0.9mg 5%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 510.92 Kcal (2139 kJ)
Calories from fat 302.93 Kcal
% Daily Value*
Total Fat 33.66g 16%
Cholesterol 1.3mg 0%
Sodium 5.03mg 0%
Potassium 82.9mg 1%
Total Carbs 57.83g 6%
Sugars 44.94g 56%
Dietary Fiber 7.07g 9%
Protein 4.3g 3%
Vitamin C 1mg 1%
Iron 2.9mg 5%
Calcium 23.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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