Directions:
- Blend in a blender eggs and sweetener for 45 seconds.
- Add other ingredients IN THE ORDER LISTED.
- Blend 2 minutes.
- Pour mixture into greased 9 round pan.
- Bake at 350F for 20 minutes or until skewer inserted in the centre comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 314.93 Kcal (1319 kJ) | ||
| Calories from fat | 225.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.09g | 39% | |
|---|---|---|---|
| Cholesterol | 93mg | 31% | |
| Sodium | 117.39mg | 5% | |
| Potassium | 377.9mg | 8% | |
| Total Carbs | 24.16g | 8% | |
| Sugars | 13.34g | 53% | |
| Dietary Fiber | 3.84g | 15% | |
| Protein | 6.89g | 14% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.7mg | 10% | |
| Calcium | 119.6mg | 12% | |
| Amount Per 100 g | |||
| Calories | 357.49 Kcal (1497 kJ) | ||
| Calories from fat | 256.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.48g | 39% | |
|---|---|---|---|
| Cholesterol | 105.57mg | 31% | |
| Sodium | 133.26mg | 5% | |
| Potassium | 428.97mg | 8% | |
| Total Carbs | 27.43g | 8% | |
| Sugars | 15.15g | 53% | |
| Dietary Fiber | 4.36g | 15% | |
| Protein | 7.82g | 14% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.9mg | 10% | |
| Calcium | 135.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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