Chocolate Nut Revels Recipe

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Chocolate Nut Revels
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a small saucepan, melt chocolate pieces over low heat; remove saucepan from heat. Stir in pecans; set aside.
  3. In a large mixing bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. Add 2/3 cup sugar and vanilla. Beat until combined, scraping the sides of the bowl occasionally. Beat in the flour and salt until combined.
  4. Spoon chocolate mixture over dough. Stir just until reveled or marbled. Drop the cookie dough by rounded teaspoons 2 inches apart onto ungreased cookie sheets. Roll each mound into a ball for more even edges, if you like.
  5. Grease the bottom of a glass. Dip in additional sugar, then press cookies with glass to 1/4-inch thickness. Repeat dipping and pressing for each cookie.
  6. Bake for 10 to 12 minutes or until edges are firm. Cool on cookie sheet for 2 minutes. Transfer to wire racks and let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5348.7 Kcal (22394 kJ)
Calories from fat 3706.69 Kcal
% Daily Value*
Total Fat 411.85g 634%
Cholesterol 488.05mg 163%
Sodium 634.17mg 26%
Potassium 1946.31mg 41%
Total Carbs 411.59g 137%
Sugars 181.2g 725%
Dietary Fiber 38.87g 155%
Protein 57.65g 115%
Vitamin C 2.4mg 4%
Vitamin A 2.3mg 76%
Iron 14.6mg 81%
Calcium 317.7mg 32%
Amount Per 100 g
Calories 552.72 Kcal (2314 kJ)
Calories from fat 383.04 Kcal
% Daily Value*
Total Fat 42.56g 634%
Cholesterol 50.43mg 163%
Sodium 65.53mg 26%
Potassium 201.13mg 41%
Total Carbs 42.53g 137%
Sugars 18.73g 725%
Dietary Fiber 4.02g 155%
Protein 5.96g 115%
Vitamin C 0.2mg 4%
Vitamin A 0.2mg 76%
Iron 1.5mg 81%
Calcium 32.8mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 140.5
    Points
  • 153
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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