Chocolate Nut Cookies Recipe

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Chocolate Nut Cookies
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Ingredients:

Directions:

  1. PREHEAT oven to 375 degrees F.
  2. CREAM shortening and sugar with electric mixer at medium speed until light.
  3. ADD egg, milk and vanilla, beating until thoroughly blended.
  4. COMBINE flour, salt and soda. Add to creamed mixture gradually, beating just until blended.
  5. STIR in semi-sweet chocolate chips and walnuts with a spoon.
  6. DROP cookie dough by heaping spoonfuls on ungreased baking sheets.
  7. BAKE for 10 minutes on center rack. Cool for 2 minutes, then remove to cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 810.65 Kcal (3394 kJ)
Calories from fat 535.78 Kcal
% Daily Value*
Total Fat 59.53g 92%
Cholesterol 32.86mg 11%
Sodium 670.2mg 28%
Potassium 192.68mg 4%
Total Carbs 64.18g 21%
Sugars 26.72g 107%
Dietary Fiber 6.19g 25%
Protein 12.5g 25%
Vitamin C 0.5mg 1%
Iron 2.7mg 15%
Calcium 33.6mg 3%
Amount Per 100 g
Calories 504.8 Kcal (2113 kJ)
Calories from fat 333.64 Kcal
% Daily Value*
Total Fat 37.07g 92%
Cholesterol 20.46mg 11%
Sodium 417.34mg 28%
Potassium 119.98mg 4%
Total Carbs 39.96g 21%
Sugars 16.64g 107%
Dietary Fiber 3.85g 25%
Protein 7.78g 25%
Vitamin C 0.3mg 1%
Iron 1.7mg 15%
Calcium 20.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.4
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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