Chocolate Mousse Recipe

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Chocolate Mousse
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Ingredients:

  • 6 tbsp water
  • 2 tsp vanilla
  • 1/4 cup confectioners' sugar

Directions:

  1. Melt chocolate and water in saucepan.
  2. Whisk in the vanilla.
  3. Allow to cool.
  4. Whip the cream.
  5. Add the confectioner's sugar.
  6. On low beater, blend in the chocolate.
  7. Scoop the Chocolate Mousse into a clear, glass bowl.
  8. Garnish with grated chocolate or some of the chocolate from the pan drizzled on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.23 Kcal (872 kJ)
Calories from fat 117.99 Kcal
% Daily Value*
Total Fat 13.11g 20%
Cholesterol 26.64mg 9%
Sodium 74.24mg 3%
Potassium 71.82mg 2%
Total Carbs 21.71g 7%
Sugars 5.91g 24%
Protein 1.61g 3%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 334.15 Kcal (1399 kJ)
Calories from fat 189.34 Kcal
% Daily Value*
Total Fat 21.04g 20%
Cholesterol 42.75mg 9%
Sodium 119.14mg 3%
Potassium 115.25mg 2%
Total Carbs 34.84g 7%
Sugars 9.48g 24%
Protein 2.59g 3%
Vitamin C 0.4mg 0%
Iron 0.7mg 3%
Calcium 43.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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