Chocolate Kiss Coffee Cake Recipe

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Ingredients:

Serving

2 (16 oz) packages refrigerated biscuits (10 each)
20 milk chocolate kisses ( unwrapped)
1/2 cup sugar
1/2 tsp cinnamon
1/4 cup melted margarine

Directions:

Grease 1 loaf pan and preheat oven to 375°.
Flatten biscuits slightly; place kiss in center and pull edges up and around kiss to cover completely.
Seal each tight and roll in hands to make into balls.
Combine sugar and cinnamon.
Roll each biscuit in melted margarine and then in cinnamon/sugar mix.
Place in loaf pan making layers.
Bake at 375° for 18 to 20 minutes till golden brown.
Cool 1 minute on wire rack and then invert onto serving plate.
Serve while warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	7882.1 Kcal (33001 kJ)
Calories from fat	524.07 Kcal
		% Daily Value*
Total Fat	58.23g	90%
Cholesterol	716.67mg	239%
Sodium	63.73mg	3%
Potassium	15979.26mg	340%
Total Carbs	1198.04g	399%
Sugars	943.14g	3773%
Dietary Fiber	100.11g	400%
Protein	700.58g	1401%
Vitamin C	3966.7mg	6611%
Vitamin A	116.8mg	3892%
Iron	83.6mg	465%
Calcium	17837.5mg	1784%

Amount Per 100 g
Calories	10046.23 Kcal (42062 kJ)
Calories from fat	667.96 Kcal
		% Daily Value*
Total Fat	74.22g	90%
Cholesterol	913.44mg	239%
Sodium	81.22mg	3%
Potassium	20366.56mg	340%
Total Carbs	1526.98g	399%
Sugars	1202.09g	3773%
Dietary Fiber	127.6g	400%
Protein	892.93g	1401%
Vitamin C	5055.8mg	6611%
Vitamin A	148.8mg	3892%
Iron	106.6mg	465%
Calcium	22735mg	1784%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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